OMNi-BiOTiC® 6

The all-rounder for your gut

1,00155,00

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gluten-free
lactose-free
yeast-free
Information

For whom is OMNi-BiOTiC® 6 suitable?

Our intestinal bacteria accomplish vital tasks: the formation of an intestinal barrier against foreign germs, the removal of toxins and poisons, the ingestion and production of important vital substances. But the bacteria can be driven from the intestine (among other things, by an unhealthy diet, stress, medications) – and a dysbiosis, an “imbalance” develops as a result.

The consequence is that foreign germs can multiply more easily, toxins and poisons are no longer disposed of, the intestines become sluggish, nutrients are not completely absorbed, certain foods are no longer tolerated. In such cases the supply of highly-active intestinal bacteria is appropriate.

Function

How does OMNi-BiOTiC® 6 work?

OMNi-BiOTiC® 6 contains six important, highly-active indicative microorganism strains that colonise the intestine from top to bottom.

Recommended use

How is OMNi-BiOTiC® 6 applied?

Stir 1 measuring spoon of OMNi-BiOTiC® 6 1-2 times daily into a glass of water (approx. 125 mL) at room temperature, wait at least 1 minute for it to activate, stir again and then drink. It is recommended to take this in the morning before breakfast and/or in the evening shortly before going to bed. OMNi-BiOTiC® 6 may also be taken during pregnancy and is even suitable for babies.

If you suffer from fructose intolerance, you should prolong the activation time to at least 30 minutes. During this time the bacteria metabolise the entire fructooligosaccharides. Therefore no fructose gets into the intestine.

Composition

Composition

Maize starch, maltodextrin, fructooligosaccharides (FOS), bacterial strains*, enzymes (amylases)

*6 bacterial strains with at least 2 billion organisms per 1 portion (= 2 g) and 4 billion organisms per 2 portions (= 4 g):

Bifidobacterium animalis W53
Lactobacillus acidophilus W55
Lactobacillus salivarius W57
Enterococcus faecium W54
Lactococcus lactis W58
Lactobacillus casei W56

Contains no animal protein, gluten, yeast, or lactose.
Suitable for those allergic to milk, children, and during pregnancy/breastfeeding.

Nutritional information

Nutritional information

per 2 g (= 1 measuring spoon)

4 g

100 g

Calorific value 32.99 kJ
7.88 kcal
65.98 kJ
15.76 kcal
1,650 kJ
394 kcal
Fat 0.01 g 0.02 g 0.38 g
of these, saturated fatty acids 0.00 g 0.01 g 0.13 g
Carbohydrates 1.95 g 3.90 g 97.40 g
of these, sugar 0.01 g 0.02 g 0.39 g
Protein 0.01 g 0.02 g 0.39 g
Salt 0.02 g 0.04 g 0.65 g

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